Ski Portillo: The Premier Summer Destination for Olympians in Chile

Nestled in the Chilean Andes, Ski Portillo stands out as a unique summer skiing destination, attracting elite athletes and skiing enthusiasts alike. This retro mountain resort, which operates exclusively during the Southern Hemisphere's winter months, offers a singular focus on skiing, making it a haven for those seeking both challenge and camaraderie on the slopes.

Established in 1949 by the Chilean government, Ski Portillo has evolved into a world-renowned ski resort known for its steep alpine terrain and rich history. The resort began its modern journey in the 1960s when Bob Purcell, a New York financier, acquired it at auction. Under the management of his nephew, Henry Purcell, Ski Portillo has retained its old-world charm while catering to a loyal clientele. The resort spans 5 square kilometers, featuring 35 trails serviced by 14 lifts, including several drag lifts.

Unlike many contemporary ski resorts that are bustling with non-skiing activities, Ski Portillo maintains a focus on skiing excellence. According to Ellen Guidera Purcell, Henry's wife and a critical figure in the resort's daily operations, the atmosphere at Portillo fosters a sense of community among visitors. "Portillo has continued not only as a place for beautiful skiing but also as a place for good times with family and friends," she noted.

The terrain at Portillo is well-regarded for its challenges, having hosted the FIS Alpine World Ski Championships in 1966, which solidified its reputation as a hardcore winter sports destination. Olympians, including Breezy Johnson, a U.S. World Champion ski racer, frequently train at Ski Portillo. Johnson, who has visited the resort multiple times, emphasizes the convenience of its compact layout, stating, "We can literally walk down to breakfast, head to the slopes, put our seven pairs of skis out on the snow and get going."

Portillo's off-piste terrain attracts not only elite athletes but also advanced skiers looking for adventure. The resort provides top-notch instructors for intermediates aiming to improve their skills. Current offerings include week-long packages that encompass accommodation, meals, and lift tickets. Recent developments at Portillo include the introduction of standalone A-frame chalets and special events such as Wine Week, where guests can explore Chile's wine culture.

Despite these enhancements, the Purcells maintain that the essence of Portillo is about skiing. There are no televisions in guest rooms, encouraging visitors to engage with their surroundings and each other. The atmosphere at the resort is described as one where friendships blossom and memories are made, with many guests returning year after year.

Carolina Mendoza, a longtime visitor, reflects on the sense of community that permeates Portillo. "There's such a sense of community here; it almost makes you feel like you're with family," she said. This sentiment is echoed by Guidera, who highlights the unique social interactions that occur at the resort.

As Ski Portillo continues to thrive, its blend of challenging skiing, community atmosphere, and historical charm secures its status as a bucket-list destination for both Olympians and avid skiers alike. With a commitment to preserving its core identity, the resort is poised to remain a premier choice for those seeking an authentic skiing experience in the heart of the Andes.