Shinkei Systems Secures $22 Million in Series A Funding for Seafood Robotics

June 29, 2025
Shinkei Systems Secures $22 Million in Series A Funding for Seafood Robotics

Shinkei Systems, a pioneering seafood robotics company based in the United States, has successfully raised $22 million in a Series A funding round co-led by Founders Fund and Interlagos. This investment is aimed at enhancing Shinkei's mission to innovate the seafood industry by integrating advanced robotics and artificial intelligence with traditional fishing practices. Founded in 2021, Shinkei Systems has developed an innovative approach to fish harvesting that combines robotics, supply chain tracking, and cold storage technologies.

The company’s flagship product, Seremoni Grade seafood, focuses on high-quality, humane harvesting practices inspired by the Japanese ike jime technique. This traditional method, which minimizes stress for fish during capture, results in superior flavor and texture but has historically been too labor-intensive for commercial use. The recent funding is expected to facilitate the expansion of Shinkei’s operations, allowing the company to reach a broader customer base among retailers and restaurants.

Co-founders Saif Khawaja and Reed Ginsberg have expressed their commitment to making Michelin-quality seafood more accessible, with plans to introduce new species such as red snapper and salmon this summer. Shinkei’s business model emphasizes partnerships with independent fishermen, ensuring that each catch is traceable and that fishermen receive premium prices for their fish. This profit-sharing structure not only incentivizes sustainable practices but also supports local fishing communities.

The company’s dedication to transparency and quality is further underscored by its collaboration with Yamato Transport, which facilitates distribution to markets, including the prestigious Toyosu fish market in Japan. The culinary community has responded positively to Shinkei’s offerings, with Seremoni Grade seafood gaining traction among top chefs and retailers. Notable establishments such as Blue Hill at Stone Barns and Atomix have incorporated Shinkei’s products into their menus, reflecting the growing demand for high-quality, sustainably sourced seafood.

Delian Asparouhov, a partner at Founders Fund, highlighted the potential for Shinkei to disrupt the seafood market, stating, "Saif was born to build a juggernaut in the seafood industry. His initial product is already resonating with everyone from Michelin-starred chefs to quality-driven consumers." As Shinkei Systems moves forward, its focus will remain on leveraging technology to redefine the seafood supply chain while championing American fishermen and delivering unmatched quality to consumers. With a total of $30 million raised since its inception, Shinkei Systems is well-positioned to make significant strides in the seafood sector, potentially reshaping how seafood is sourced and consumed.

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Shinkei Systemsseafood roboticsSeries A fundingFounders FundInterlagosartificial intelligencetraditional fishingiko jime techniquesustainable seafoodfood technologymarine innovationfishing practicesYamato TransportSeafood supply chainMichelin-quality seafoodlocal fishermenfish harvestingtraceabilitycold storage technologyculinary communityrestaurant supplypremium seafoodfood industryinvestment in technologyfood sustainabilityseafood market disruptionSaif KhawajaReed GinsbergDelian AsparouhovToyosu fish marketSeremoni Grade seafood

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